WEEK 42 | 10/28 - 11/1
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Order by 10/25/25 11pm
PRODUCE
FRUITS
Pink Lady apples from Mick Klug Farms
Asian pears from Oriana’s Orchard
Bosc pears from Mick Klug Farms
PEPPERS
Anaheim from our farm
Jalapeño from our farm
Paprika from our farm (limited quantities)
Poblano from our farm
Sandia from our farm (limited quantities)
Serrano from our farm (limited quantities)
Super sweets from our farm
Green sweet peppers from our farm
HERBS
Chives from Smits
Cilantro from Smits
Dill from Smits
Flat Leaf Parsley from Smits
Mint from Smits
Thyme from Smits
FUNGI
Cremini mushrooms from River Valley Ranch
Shiitake mushrooms from River Valley Ranch
Portabella mushrooms from River Valley Ranch
GREENS
Arugula from our farm
Lacinato kale from our farm
Mesclun from our farm
Microgreens from Kaleido
Romaine lettuce heads from our farm
Spinach from our farm
VEGGIES
Beets (red + chioggia) from Driftless
Bok Choy from our farm
Broccoli from our farm
Brussels sprouts from Thimmesch
Carrots from Driftless
Cabbage (green) from Driftless
Cauliflower (purple) from our farm (limited quantities)
Delicata squash from Springdale
Garlic (Chesnok Red) from Garnier Gourmet Garlic
Gold potatoes from Driftless
Eggplant from our farm
Kennebec potatoes from Fruitful Hill
Leeks from Southwest
Onions (yellow, white & Cipollini) from Springdale and Southwest
Pie pumpkins from Smits
Apprentice pumpkins from Smits
Pumpkemons from Smits
Purple potatoes from Springdale
Red potatoes from Springdale
Russet potatoes from Springdale
Red radish bunches from Gideon Ringger
Shallots from Springdale
Sweet corn from Smits (likely the last call!)
Sweet potatoes (orange, Japanese and purple) from Southwest
Thelma squash from Springdale
FLOWERS & FALL DECOR
Mixed dried floral bouquets from Monarch Beauty Farm
Decorative Gourds (non-edible) from Smits Farms and Southwest
FROZEN FRUIT
Aronia berries from Bellbrook
Blueberries from Joe’s Blues
STAPLES & SPECIALTIES
EGGS & DAIRY
Butter (salted & unsalted) from Freis von Kiel
Cultured Unsalted Butter from Nordic Creamery
Farm fresh and organic eggs from Finn’s Ranch and Southwest
Parmesan cheese (cow’s milk) from Nordic Creamery
2 Year Sharp Cheddar cheese (cow’s milk) from Hook’s
Sour cream from Deerland
Yogurt (plain, blueberry, vanilla, strawberry) from Deerland
GRAINS, NUTS & LEGUMES
All Purpose Wheat flour from Severson’s
Rolled oats from Severson’s
White popcorn from Severson’s
Sourdough from pHlour
Tortillas (spelt, white, whole wheat) from Gitto Farm ‘n Kitchen
MEATS & FISH
Strip steaks from Severson’s
Chicken breasts from Buttonwood Farm
Ground chicken from Buttonwood Farm
Ground beef from Severson’s
Hickory Smoked bacon from Jake’s
Wisco Old Fashioned from Underground Meats
Ground turkey from Slagel Family Farms
Sablefish from Bering Bounty
BEVERAGES
Sputnik coffee (whole bean +ground)
Lavender Lemonade kombucha from Kombuchade
READY TO EAT & ALMOST READY TO EAT
Jam (Raspberry) from Bushel & Peck’s
Chocolate Covered Sprouted Almonds from Rawmio
Granola (Roasted Nut blend) from Premola
Heirloom Tomato Salsa from River Valley Ranch
Kimchi from Bushel & Peck’s
Whole Dill Pickles from Bushel & Peck’s
Peach Jalapeno Mustard from Bushel & Peck’s
Hummus from Giladi’s (regular & hot Giardiniera)
Vegan Nacho Sauce from Kite String
Maple Syrup from Hill & Valley Sugarbush
Tamales (Portabella & Southwest) from River Valley
HOME, BODY & PETS
Gift certificate towards Tomato Mountain